Original recipe developed and posted by Leanne Lives Healthy. Reposted with permission. Follow @leanneliveshealthy on Instagram for more recipes!
Preheat oven to 425°F.
Slice avocado lengthwise and remove pit.
Gently crack one quail egg into each half of the avocado.
In an oven-safe dish, place the avocado & eggs in the oven and set the timer for 12 minutes.
Once cooked, sprinkle with sea salt & any other toppings your heart desires and ENJOY!